the alignment of the Agricultural Food and Natural Resource standards and the Next Generation Science Standards (NGSS), along with the successful integration of each of the three components of agriculture education results in ta strong program that produces well-rounded individuals who are prepared to be leaders in agriculture, business, and industry. Agricultural education is delivered through three components:

Classroom/Laboratory instruction - Students participate in hands-on, rigorous curriculum which combines agriculture and science, as well as employment and leadership skills. During class, students work in the programs labs as well as offsite, utilizing community resources.
Work Experience - All AgriScience students participate in a Supervised Agricultural Experience (SAE) which allows the to gain work experience in their agricultural area of interest. Students may work for an agricultural business, volunteer for an agriculturally related non-profit organization, and/or start their own agricultural business. Additionally, students may also perform an in-depth research experiment to find a solution or improvement to a challenge in the agricultural industry.
Leadership Education - All AgriScience students are members of the National Future Farmers of America (FFA) Organization. Students participate in leadership activities during class and after school to develop their skills in public speaking, personal organization, goal attainment, team management, and community service.

Bloomfield High School